Culinary Arts

Making the Most of Food and Flavors

The Center for Discovery is committed to a whole foods centered diet which means one thing… we cook.  Our culinary team is comprised of whole foods chefs and artisan bakers who are trained to maximize food and flavors of whole foods cuisine.  Our primary goal for our menus is continually optimal nutrition housed in delicious, flavorful comfort foods.  We use familiar flavor profiles of favorite foods, prepared in a healthy way, using top quality ingredients.

Our menu is:

  • Whole Foods
  • Plant-based
  • Farm Centered
  • Seasonal
  • Made from Scratch
  • Healthy, Comfort Food

Working Here

We have over 1,600 employees, many of whom started their careers with us and are now expert farmers, whole-food chefs, teachers, clinicians, doctors, and celebrated leaders. Our growing reputation for excellence has attracted talented staff from all over the world. The possibilities here are limitless - join our team today.